Honjyouzou
A well-balanced crisp-finished sake with a rich aroma and full-bodied flavor, and acidity drawn from the core of the rice.
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Serving Temperature
- 10℃
- 15℃
| Rice Brand | Nakateshinsenbon |
|---|---|
| Rice Polishing Ratio | 70% |
| Ingredients | Rice, koji, Distilled-alcohol |
| Sake Meter Value | 6.0 |
| Acidity Level | 1.7 |
| Alcohol degree | 19% |
| Amount | 720ml |
CAUTION
Are you over 20 years old?
NO